Take a look at a few of these and tell me what you think:
The MakiSushi seems like an interesting design but I don't see a storage kit and it makes them 'square shaped' from what I can see:
This one is pricier but has some good reviews:
This one comes with all the ingredients, although the book is said to be quite basic:
Or should I get one like this, with a modern/silicone rolling mat so the rice doesn't stick to the rolling mat and one doesn't have to use cellophane:
If you have any other suggestions or comments about problems/advantages to any of those styles/brands, please let me know! Thank you!
My favorite roll: Dynamite. Spicy, with tons of softshell crab legs sticking out! Eating it in one bite is a welcome challege.
x-posted from beyond_sushi